Recent Events

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Monday, October 15, 2018

HOST: To be named later
RESTAURANT: Ambrosia – [Indian Bistro] / 565 Abrego St. / 831-641-0610
TIME: 7:30 PM (after Games, Gadgets & Makerspaces)
TOPIC: Trends & Challenges for Internet Librarians (Guest List)

HOST: To be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel [American] / 2 Portola Plaza / (831) 649-2698
TIME: 7:30 PM (after Games, Gadgets & Makerspaces)
TOPIC: Creating New Services & Evaluating Current Ones (Guest List)

HOST: To be named later
RESTAURANT: Big Fish Grill (formerly Rappa’s) / 101 Fisherman’s Wharf, near the conference center / 831-372-7652
TIME: 7:30 PM (after Games, Gadgets & Makerspaces)
TOPIC: Makerspaces, Innovation & Creating in Libraries (Guest List)

Tuesday, October 16, 2018

HOST: To be named later
RESTAURANT: Cibo [Italian] / 310 Alvarado St. / 831-649-8151
TIME: 6:30 PM (following Networking Reception)
TOPIC: Discovery & Search Services (Guest List)

HOST: To be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel [American] / 2 Portola Plaza / (831) 649-2698
TIME: 6:30 PM (following Networking Reception)
TOPIC: Trends in Managing Content (ILS, Cloud, Open Access, etc.) (Guest List)

HOST: To be named later
RESTAURANT:Domenico’s on the Wharf / 50 Fisherman’s Wharf / 831-372-3655
TIME: 6:30 PM (following Networking Reception)
TOPIC: User Experience (UX) & Web Development (Guest List)

Wednesday, October 17, 2018

HOST: To be named later
RESTAURANT: Domenico’s on the Wharf / 50 Fisherman’s Wharf / 831-372-3655
TIME: 6:00 PM (before Evening Program)
TOPIC: Emerging Technology & Implications for Libraries (Guest List)

HOST: To be named later
RESTAURANT: Big Fish Grill (formerly Rappa’s) / 101 Fisherman’s Wharf / 831-372-7652
TIME: 6:00 PM (before Evening Program)
TOPIC: Tweet Up for Twitter Fans (Guest List)

HOST: To be named later
RESTAURANT: Cibo [Italian] / 310 Alvarado St. / 831-649-8151
TIME: 6:00 PM (before Evening Program)
TOPIC: Innovation & Customer Engagement (Guest List)

HOST: To be named later
RESTAURANT: Montrio’s [American] / 414 Calle Principal (at the corner of Franklin St.) / 831-649-8151
TIME: 6:00 PM (before Evening Event)
TOPIC: Enterprise Information & Knowledge Sharing (Guest List)

HOST: To be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel [American] / 2 Portola Plaza / (831) 649-2698
TIME: 6:00 PM (before Evening Program)
TOPIC: Learning, Training & Instruction (Guest List)

Thursday, October 18, 2018

HOST: To be named later
RESTAURANT: Jack’s Restaurant – Portola Hotel [American] / 2 Portola Plaza / (831) 649-2698
TIME: 6:00 PM
TOPIC: Internet Librarians, Innovations & Trends for 2019 (Guest List)

HOST: To be named later
RESTAURANT: Domenico’s on the Wharf / 50 Fisherman’s Wharf / 831-372-3655
TIME: 6:00 PM
TOPIC: Planning & Managing & Changing Directions in the Info Service Biz: Sharing Tips (Guest List)